Chok Chai Tom Yum Paste
A kick of flavour for wok dishes!
- Spicy, hot and sour taste
- Goes perfectly with meat and fish
Tom Yum paste is an important ingredient in the traditional Thai "Tom Yum soup". The paste has a combination of spicy and sour flavours that go well with meat and fish.
|Use:||For Fish and Seafood, For Meat , For Soups|
|Flavour:||Fruity and Spicy, Sour, Tangy|
|Type of Product::||Sauces|