Martinshof Spelt Grains

An alternative for wheat allergy sufferes!

This item is no longer being offered by the manufacturer
  • To be freshly ground

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Description

Martinshof Spelt is very versatile but above all, it is healthy. Accordingly, spelt has become essential to both people with wheat allergies all those who believe that a healthy diet is important in their lives.

Our spelt grows only in Vorarlberg. It is carefully cultivated by selected farmers. The spelt is not obtained immediately after threshing, but is separated from its shell. Martinshof spelt grains are suitable to be freshly ground and processed.

Allergy Note: This product contains gluten.

Origin: Austria
May Contain Traces Of: : A - Gluten
Type of Product:: Grain Products

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