Stay Spiced! - Fine Pepper Varieties and Pepper Mixes
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Stay Spiced! Malabar Green Pepper, Whole - 1st Quality, 30 g
- Mild aroma
- Intense colour
- Ideal for pepper sauces
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Stay Spiced! Black Gold Pepper Mix, 70 g
- Finely crushed
- Ideal for BBQs & grilled dishes
- Diverse uses
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Stay Spiced! Bengali Long-tailed Pepper, Whole, 70 g
- Intense, hot & sweet
- For hot & cold dishes
- High in essential oils
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Stay Spiced! Andaliman Pepper, Whole, 30 g
- Lemony spicy
- Slightly numbing effect
- With fish, seafood & Asian cuisine
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Stay Spiced! Patagonian Canelo Pepper Berries, 45 g
- Fruity, sweet, spicy
- Slight cinnamon aroma
- For savoury & sweet dishes
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Stay Spiced! Malabar Green Pepper, Ground, 70 g
- Mild and piquant aroma
- Versatile in use
- Best quality from India
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Stay Spiced! Cubeb Pepper, Whole, 50 g
- Mild heat
- Notes of citrus & menthol
- Also suitable for desserts
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Stay Spiced! Black Fermented Pepper, Whole, 80 g
- Traditional production
- Mild, fruity sharpness
- For fried meat
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Stay Spiced! Kerala Banasura Pepper, Whole, 80 g
- Exclusive rarity
- Intense aroma
- With steak, game & pasta
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Stay Spiced! Red Kampot Pepper, 60 g
- Real rarity
- Fruity and hot
- Sweet note in the finish
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Stay Spiced! Cumeo Pepper, Whole, 70 g
- Harvested by hand
- Intense citrus aroma
- For savoury & sweet dishes
All prices incl. VAT.
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