Gutenberger Camembert
A mild & delicate soft cheese
Out of StockOur shop no longer sells this product.
Description
A mild-fine aromatic soft cheese cultivated with white mold. The cheese was made from 100% Austrian, GMO-free, pasteurized sheep's milk (min. 45% fat). The ripening period takes 10 - 14 days.
Additional Information
Ingredients:
100% Austrian, pasteurized, GMO-free sheep's milk
Austrian Quality Certification
Customer Reviews
English reviews written for Gutenberger Camembert
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1 review
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