Altmüller Homemade Kamut Noodles
Made from high-quality kamut flour
- Made from the best farm-grown free-range eggs
- Local ingredients
- Best quality
- € 5,29 (€ 2,12 / 100 g)
Price shown includes 10% VAT. Excludes delivery costs
Only 4 items in stock
We are currently experiencing high order volumes. Place your order now to receive it on Monday, 01 February. Thank you for your understanding.
- Made from the best farm-grown free-range eggs
- Local ingredients
- Best quality
Our Services at Piccantino Online Shop International
- Free delivery to Austria from € 47,90 *
- Delivery with Post.at Parcel or UPS Express
- Receive your package in 1 business day (Post.at Parcel, only valid for in-stock products)
- Free Returns
- Cash on Delivery
- Cash in Advance
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Description
Due to the kamut flour and the fresh free range eggs, this pasta is easy to digest. Kamut flour has a slightly sweet to hearty, nutty taste. Thanks to the rough surface and the special shape, the pasta can absorb more sauce after cooking than conventional pasta.
- The cooking time is 6-7 minutes.
Discounts: | At Least 10% Off |
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Uses: | For Noodles and Pasta |
Traces of: | A - Gluten, C - Eggs |
Meta Information: | Noodles |
Ingredients
- Kamut Flour
- 19Percent Eggs
- Salt
Nutritional Information
Nutrient Content | per 100 g |
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Energy Content / Calories | 1612 / 385 kJ / kcal |
Fat | 4,9 g |
thereof Saturated Fatty Acids | 1,1 g |
Carbohydrates | 66 g |
thereof sugarS | 0,7 g |
Protein | 19 g |
Salt | 2 g |
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