Arche Naturküche Organic Rice Vinegar Genmai Su
An important ingredient in Asian cuisine
€ 4,49
(€ 17,96 / l, Price shown includes 10% VAT. - Excludes delivery costs)
Features & Advantages
- Acidity 5.2%
- Mildly sour taste
- Ideal for sushi rice
Item no.: BIOG-196181, Content: 250 ml, EAN: 4020943129442
Description
Rice Vinegar continues to be made today according to an ancient recipe. It is an essential ingredient for seasoning sushi rice. Its mild sour taste is also suitable for flavouring other dishes such as lentils, beans, sauces, marinades and dips.
Use: | Asian Cuisine, For Dips, Pestos and Marinades, For Rice Dishes, For Sauces, Cooking |
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Certifications: | Organic Seal of Approval, EU / non-EU Organic Symbol |
Product Features: | Vegan, Vegetarian |
Flavour: | Sour |
Type of Product: | Rice Vinegar |
Ingredients
- Water
- Unhusked rice [1]
- Aspergillus Oryzae
- From Organic Farming
Nutritional Information
Nutritional Information | per 100 g |
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Energy Content / Calories | 75 / 18 kjs / kcals |
Fat | <0,5 g |
from Saturated Fats | <0,1 g |
Carbohydrates | <0,5 g |
from Sugar | <0,5 g |
Protein | 0,7 g |
Salt | 0,02 g |
Customer Reviews
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1 review
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