ConFusion Hi Bi Kore Kojitsu - Koikuchi Soy Sauce Aged for 18 Months, 300 ml
Traditionally aged for two summers
€ 19,99
(€ 66,63 / l, Price shown includes 10% VAT.
Features & Advantages
- Dark Koikuchi Shoyu
- Made in Shiga, Japan
- Complex flavour
Description
This dark soy sauce is fermented in the naturally variable climate of Japan's Shiga Prefecture. It acquires its complex flavours after being aged for around 18 months, which includes two summers and one winter. It is made using traditional methods in small batches.
| Item no.: | COF-F1257 |
|---|---|
| EAN: | 4582290460116 |
| Manufacturer No.: | F1257 |
| Brands: | ConFusion |
| Storage Information: | Store in a cool, dry place protected from light |
Ingredients
Water, Soybeans, wheat, Salt
Nutritional Information
| Nutritional Information | per 100 ml |
|---|---|
| Calories | 373,5 / 89,2 kJ / kcal |
| Fat | 0 g |
| from Saturated fatty acids | 0 g |
| Carbohydrates | 12 g |
| from Sugar | 0 g |
| Protein | 10,3 g |
| Salt | 18,1 g |
Legal information
| Responsible food business operator: | ConFusion - Asiatisch kochen, Wilhelm-Exner-Gasse 13, 1090, Wien, Austria, info@confusion-kochen.at, www.confusion-kochen.at |
|---|
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