Greenomic Aceto Balsamico

These delicious balsamic vinegar varieties simply cannot be compared with industrially produced, caramel-coloured imitations. This genuine, Italian balsamic vinegar is aged in oak barrels for at least 1 year. The do not contain preservatives, additives, thickeners or caramel dyes. The different varieties are refined with natural juices and flavours.

Each of these varieties goes well with salads and vegetable dishes as well as with cheese, meat, poultry, fish and seafood. The fruity varieties add an exciting note of flavour to fruit, desserts and cocktails. Let your culinary creativity run wild!