Hawaiian Salts for Cooking
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Ankerkraut Black Hawaiian Salt, 165 g
- Pleasantly mild flavor
- Treated with activated charcoal
- An exotic look
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Ankerkraut Red Hawaiian Salt, 165 g
- From the island of Molokai
- Iron oxide creates the red color
- Extremely rare
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Ankerkraut Black Pyramid Salt, 75 g
- Deep black coloring
- Processed with activated carbon
- Specialty salt
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Finest Food Age Red Hawaii Salt, Refill pack, 100g
- Harmonizes well with pork
- Mildly spicy
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Finest Food Age Green Hawaiian Salt, 150 g
- From the Pacific
- Made with bamboo leaf extract
- A luxurious finishing salt
All prices incl. VAT.
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