Hink Wien Kobe Beef Cream Austria

Just let it melt on your tongue

Out of StockNo longer in production.

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For the Kobe Beef Cream, Hink combines tender pieces of meat braised in their own juice, carefully cut and processed into a tasty cream. Shallots, capers and mustard add a spicy touch to this unique spread. Gerhard Zadrobilek managed the first Austrian Wagyu breeding farm: the Kobe beer has a wonderful structure, is deep dark red and has the most marbled meat of all cattle breeds.

Use: For Spreads
Origin: Austria
May Contain Traces Of: : A - Gluten, F - Soybeans, L - Celery, M - Mustard
Type of Product: Pastes & Spreads

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