30 search results for "il-giardino-dei-semplici"
30 articles
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Il pomodoro più buono Marzanella Tomatoes - Whole, Peeled
- Yellow tomatoes
- Mild, aromatic, slightly sweet
- For delicate pasta sauces
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Il pomodoro più buono San Marzano Tomatoes "Vintage", 400 g
- Whole & peeled
- Harvested when fully ripe
- From Italy
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Il Borgo del Balsamico Del Balsamico, Il Bianco "White Wine Vinegar", 250 ml
- Refreshing acidity
- Ideal for salads & marinades
- Matured in small barrels
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Lorenzo il Magnifico Linguine Tricolore, 250 g
- Made with wheat germ
- Made with natural dyes
- Cooking time: 6-7 minutes
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Lorenzo il Magnifico Linguine with Lemon and Pepper, 250 g
- Original Italian recipe
- Handmade
- Cooking time: 6-7 minutes
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Il pomodoro più buono Tomato Paste from San Marzano Tomatoes, 400 g
- Single concentrate
- For a full Mediterranean flavour
- Made from sun-ripened fruits
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Lorenzo il Magnifico Linguine with Saffron, 250 g
- Tuscan pasta
- Naturally dyed
- Cooking time: 6-7 minutes
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Lorenzo il Magnifico Linguine with Chilli Peppers, 250 g
- Made from durum wheat semolina
- With wheat germ
- Cooking time: 6-7 minutes
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Lorenzo il Magnifico Tagliolini with Truffles, 250 g
- Durum wheat semolina noodles
- Made without preservatives or dyes
- Cooking time: 5 minutes
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Lorenzo il Magnifico Tagliolini with Salmon, 250 g
- Handmade
- Made from durum wheat semolina
- Cooking time: 5 minutes
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Il Borgo del Balsamico Aceto Balsamico di Modena IGP, Matured, 250 ml
- Caramel and malt flavour
- Matured for over 5 years
- Thick consistency
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Il pomodoro più buono Datterini Tomatoes, Unpeeled, 400 g
- Sweet, aromatic
- Sun-ripened
- Ideal with shrimps
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Il pomodoro più buono Peeled San Marzano Tomatoes PDO, 400 g
- Whole tomatoes
- The original from Agro Sarnese Nocerino
- The best ingredient to make pasta sauces
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Lorenzo il Magnifico Linguine with Garlic and Basil, 250 g
- Made from durum wheat semolina
- Made without preservatives or dye
- Cooking time: 6-7 minutes
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Lorenzo il Magnifico Linguine with Squid Ink, 250 g
- Tuscan speciality
- Bold colour
- Cooking time: 6-7 minutes
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Il Borgo del Balsamico Aceto Di Mele "Apple Vinegar", 250 ml
- Ideal for vegetable soups & marinades
- Fruity acidity
- Summery flavor
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Il pomodoro più buono Mildly Sweet Tomato Sauce, 330 ml
- Made from cherry tomatoes
- Especially sweet and fruity
- Seasoned with celery, sea salt & basil
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Lorenzo il Magnifico Linguine Finocchio (Fennel), 250 g
- Made from durum wheat semolina
- Pleasant herbal flavour
- Cooking time: 6-7 minutes
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Lorenzo il Magnifico Tagliolini with Tomatoes, 250 g
- Mild and fruity
- Great colour
- Cooking time: 5 minutes
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Lorenzo il Magnifico Fettuccine with Olives, 250 g
- Made with wheat germ
- Wonderful flavour
- Cooking time: 5-6 minutes
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Lorenzo il Magnifico Tagliatelle with Porcini Mushrooms, 250 g
- Handmade
- With wheat germ
- Cooking time: 8 minutes
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Il pomodoro più buono Bruschetta - Spicy Tomato Spread with Cherry Tomatoes, 200 g
- With sweet cherry tomatoes & spicy chilli
- Hearty, savoury & spicy
- Perfect as antipasti
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Il pomodoro più buono Cherry Tomatoes, Semi-Dried, 200 g
- In sunflower oil
- With garlic, chilli & herbs
- Ready to eat & for cooking
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Il Borgo del Balsamico Aceto Balsamico di Modena PDO - Young, 250 ml
- Subtle roasted notes
- Integrated acidity
- Harmonious taste
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Il pomodoro più buono Bruschetta Tomato Spread with Cherry Tomatoes, 200 g
- Savoury and mildly spicy
- With garlic, herbs & a pinch of chilli
- Perfect as antipasti
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Il pomodoro più buono Pureed San Marzano Tomatoes "Vintage"
- Aromatic & fruity
- Made with ripe tomatoes
- A delicious basis for vegetable soups
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Il Borgo del Balsamico Aceto Di Vino Rosso "Red Wine Vinegar", 250 ml
- Matured in small barrels
- Beautiful fruit flavor
- Impressive acidity
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Sapore di Sole Organic Vegetable Sauce - Il Sugo Finto Sugo Vegetale, 190 g
- Intensely flavourful
- Seared vegetables
- Delicious with all types of pasta
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Lorenzo il Magnifico Linguine Canapa (Hemp), 250 g
- Made with durum wheat semolina
- Nutty taste
- Cooking time 6-7 minutes
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