Garam Masala
Garam Masala is a traditional Indian spice blend and is used for the preparation of curry in Indian cuisine. In Ayurvedic medicine, the blend is referred to as "hot spices", as they should heat the body. The spices contained in the blend include:
- black cardamom,
- cinnamon, cloves
- black pepper
- cumin
Garam Masala is tobacco-brown in color and is often used to flavor meat dishes because of its intense flavor.
Products with Garam Masala.
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Classic Ayurveda Organic Garam Masala, ground 25 g, 50 g
- Well-dosed spiciness
- Typical Indian flavour
- Indian spice blend
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Spiceworld Garam Masala 80 g
- Spicy
- Ideal for chicken liver and duck dishes
- With coriander and caraway
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Cosmoveda Organic Garam Masala 25 g
- Used in Indian cuisine
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Sonnentor Garam Masala Spice 35 g
- Contains lots of cumin
- Wide range of uses
- Oriental-spicy
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Gewürze Lodner Organic Spicy Garam Masala Curry 90 g
- Traditional mixture
- Strong aroma
- Lingering flavor
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Spice for Life Organic Garam Masala – Indian Nights 70 g
- Powerful flavor
- Creative spice
- Versatile
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Cosmoveda Organic Chicken Curry Masala 25 g, 80 g, 250 g
- Typical Indian, spicy, bitter taste
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Cosmoveda Organic Tandoori Masala 25 g
- For a delicious Tandoori
- Also ideal for marinating
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Cosmoveda Organic Moong Dal Masala 25 g, 250 g
- For easily digestible Moong Dal dishes
- Yellow lentils
- Suitable for legumes
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Cosmoveda Organic Channa Dal Masala 25 g
- For light Channa Dal dishes
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Cosmoveda Organic Korma Curry Masala 25 g
- For wonderful dishes
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Cosmoveda Organic Tikka Curry Masala 25 g
- Certified organic
- For delicious party food
- For Asian cuisine
