Salt
Sodium chloride
Use:
Salt is used in different shapes and sizes whether it is ground fine, left coarse or served in flakes. The main distinction between salts are sea salt, saline salt and rock salt. Almost all dishes call for salt, including sweet ones!
Origins:
Salt occurs worldwide and is mined in many areas.
see Anne Iburg "Dumont Little Spice Encyclopedia", Eggolsheim, Dörfler Verlag GmbH
Products with Salt.
-
SoSo Factory "Velvet Edition" Natural Sea Salt 100 g, 1.000 g
- 100% pure sea salt
- Fluffy velvet cover
- Ideal gift
-
Ankerkraut Wild Garlic Salt 115 g
- Delicious taste
- Ideal for preparing meat & salads
-
Sonnentor Swabian Smoked Salt 150 g
- Made according to ancient traditions
- Smoked over fir and beech wood
- Magnificent smoky flavour
-
Ankerkraut Red Hawaiian Salt 165 g
- From the island of Molokai
- Iron oxide creates the red color
- Extremely rare
-
SoSo Factory Sea Salt with Truffles 100 g
- Practical egg-shaped container
- Great flavour
- Intense taste
-
SoSo Factory Natural Sea Salt 1.000 g
- 100% Natural sea salt
- Slightly moist texture
- Versatile
-
SoSo Factory Fleur de Sel "Desert Salt" 100 g
- Practical egg container
- Exotic blend
- Versatile
-
Norður Nordur Salz 125 g
- Unique manufacturing
- Special flavor
- Best quality
-
Ankerkraut Green Hawaiian Salt 165 g
- With 80 trace elements
- Special flavor
- Gourmet salt
-
Le Specialità di Viani Smoked Salt Crystals 100 g
- Smoked over wood
- Spicy taste
- Ideal with grilled fish
-
Weber Grill Pyramids Salt 80 g
- Pyramid-shaped salt
- Ideal for dry-aged steak
-
Govinda Crystal Salt, chunks 1 Kilogramm
- From the region of the Himalayas
- With all 84 essential elements
- Untreated
