Salt
Sodium chloride
Use:
Salt is used in different shapes and sizes whether it is ground fine, left coarse or served in flakes. The main distinction between salts are sea salt, saline salt and rock salt. Almost all dishes call for salt, including sweet ones!
Origins:
Salt occurs worldwide and is mined in many areas.
see Anne Iburg "Dumont Little Spice Encyclopedia", Eggolsheim, Dörfler Verlag GmbH
Products with Salt
-
Sonnentor Adios Salt! Garden Veggie Mix 43 g, 60 g
- Sweet veggies
- Discreetly salty notes
- For all classic dishes
-
Sonnentor Adios Salt! Mediterranean Mix 38 g, 55 g
- Reduced salt intake
- Tastes spicy
- Mediterranean, spicy flavour
-
Khoysan Meersalz Sea Salt with Organic Algae and Herbs 200 g
- Harvested by hand
- With fine herbs and spices
- Versatile
-
Bioenergie Himalaya Crystal Salt 500 g, 1.000 g
- 100% Natural
- Without iodine
- Unrefined
-
Le Specialità di Viani Smoked Salt Crystals 100 g
- Smoked over wood
- Spicy taste
- Ideal with grilled fish
-
Weber Grill Danish Smoked Salt 160 g
- Salt from the Dead Sea
- Smoked gently
- Fine smoke flavour
-
Khoysan Meersalz Fleur de Sel - Crystallized Salt 200 g
- Hand harvested
- From the coast of South Africa
- Finesse for fine dining
-
Fireland Foods Habanero Sea Salt 100 g
- Severity level: 7 of 12
- Perfect for seasoning many dishes
-
Peperita Spice Mill - Sea Salt, Chili & Garlic 95 g
- Natural seasoning
- Perfect alternative to sauces
- Spiciness: 5/10
