Salt
Sodium chloride
Use:
Salt is used in different shapes and sizes whether it is ground fine, left coarse or served in flakes. The main distinction between salts are sea salt, saline salt and rock salt. Almost all dishes call for salt, including sweet ones!
Origins:
Salt occurs worldwide and is mined in many areas.
see Anne Iburg "Dumont Little Spice Encyclopedia", Eggolsheim, Dörfler Verlag GmbH
Products with Salt
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Alnatura Organic Sea Salt, 500 g
- Unrefined, fine grains
- Does not contain anti-caking agents
- From salt pans in Spain
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Ankerkraut Danish Smoked Salt, 160 g
- Smoked over beech wood
- Classic for use in the BBQ kitchen
- Very intense
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Bioenergie Coarse Ancient Salt for Salt Mills, 1000g Cello Bag
- Coarse salt suitable for salt grinders
- From one of the oldest salt mines in Germany
- Natural and free from additives
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Sonnentor Swabian Smoked Salt, 150 g
- Made according to ancient traditions
- Smoked over fir and beech wood
- Magnificent smoky flavour
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Hochgenuss Salted Macadamia Nuts, 100 g
- Gently roasted
- Full of valuable fatty acids
- For sweet or savoury dishes
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Hofladen Hirschmann Lovage Salt, 80 g
- Ideal for soups and sauces
- Without release agents & preservatives
