KOTÁNYI Ammonium Bicarbonate (Hirschhornsalz)
For cookies & gingerbread
€ 2,19
(€ 43,80 / kg, Price shown includes 10% VAT. - Excludes delivery costs)
Features & Advantages
- Leavening agent
- For an airy consistency
Item no.: XKY-KO-159401, Content: 50 g, EAN: 9001414015940
Description
Ideal for cookies and gingerbread, KOTÁNYI's ammonium bicarbonate ensures an airy texture for cookie dough and cakes that taste fresher longer.
Usage:
Excellently for pastries, spiced biscuits and gingerbread.
Tip: 16g is enough for 1 kg of flour.
| Use: | For Baking, Christmas Cuisine |
|---|---|
| Consistency : | Ground |
| Product Relaunch: | Due to a product relaunch, the packaging or the label of the delivered product may differ visually from the product image shown. |
Ingredients
- Ammonium Bicarbonate (E 503ii) [1]
- Raising Agent
May contain traces of cereals containing gluten, egg, soy, celery, sesame, milk (lactose) and mustard.
Questions & Answers about KOTÁNYI Ammonium Bicarbonate (Hirschhornsalz)
Customer Reviews
English reviews written for KOTÁNYI Ammonium Bicarbonate (Hirschhornsalz)
2 customer reviews in all languages
5,0 out of 5 stars
| 5 stars | | 3 | (100%) |
|---|---|---|---|
| 4 stars | | 0 | (0%) |
| 3 stars | | 0 | (0%) |
| 2 stars | | 0 | (0%) |
| 1 Stars | | 0 | (0%) |
3 reviews
We do not have any reviews in English yet, but we do have 2 reviews available in other languages.
- No reviews available
Related products
Magazine Articles:
Discover Piccantino International :
-
Free delivery in Austria
from € 49,90 -
Free
returns -
24-hour shipping
More than 9.400 products
