KOTÁNYI Ammonium Bicarbonate (Hirschhornsalz)

For cookies & gingerbread

  • Leavening agent
  • For an airy consistency
  • € 1,99 (€ 3,98 / 100 g)

Price shown includes 10% VAT. Excludes delivery costs

Only 1 item in stock

Delivery on Tuesday, 19 October: Order before Monday at 13:30.

Contents: 50 g

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Item no.: XKY-KO-159401, Content: 50 g

EAN: 9001414015940

  • Leavening agent
  • For an airy consistency

Description

Ideal for cookies and gingerbread, KOTÁNYI's ammonium bicarbonate ensures an airy texture for cookie dough and cakes that taste fresher longer.

Usage:
Excellently for pastries, spiced biscuits and gingerbread.

Tip: 16g is enough for 1 kg of flour.

Use: For Baking, Christmas Cuisine
Consistency : Ground

Ingredients

  • Ammonium Bicarbonate (E 503ii) [1]
  1. Raising Agent

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