La Matilla Extra Virgin Olive Oil in a Porcelain Bottle

This award-winning olive oil uses only the best Arbequina olives from Carmona, Seville. The olives are carefully harvested by hand at dawn and processed in just six hours to this unique oil. Six to seven kilograms of olives are used to make each bottle of olive oil. The oil is processed according to a 150-year old family tradition using a cold pressing process. The result is an absolutely extraordinary extra virgin olive oil, with a delightful emerald green colour and its fruity tomato, apple and banana aromas. Use this oil for any kind of salad, grilled fish and vegetables as well as pasta. Experience top quality Mediterranean flavours!

The elegant porcelain bottle makes a stylish statement in any kitchen and makes an ideal gift for gourmets and fans of fine Mediterranean cuisine.

• Limited to 2,000 bottles