Labonca Biohof Selchwürstl Sausages
Made with classic seasonings
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Description
These classic sausages are seasoned according to tradition and are a classic Styrian treat.
To make these sausages, organic pork and bacon are chopped, filled into thin natural casings and then smoked. Finally, they are matured into hard sausages.
| Brands: | Labonca Biohof |
|---|---|
| Origin: | Austria |
Additional Information
Ingredients: pork, spices, salt
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