LEE KUM KEE Gluten Free Hoi Sin Sauce, 397 g
Discover the authentic flavours of Cantonese cuisine
€ 5,39
(€ 13,58 / kg, Price shown includes 10% VAT.
Features & Advantages
- Sweet and spicy flavour
- Made from soybeans & spices
- Without flavour enhancers
Item no.: KK-8365, EAN: 078895155877
Description
This traditional, sweet, spicy and gluten-free sauce, made from soybeans and exquisite Chinese spices, is the key to unforgettable flavour experiences. Give your stir-fries an exotic touch, transform your grilled meat into a succulent highlight with a marinade or discover it as a surprisingly tasty dip for crisps, fries and nuggets - crispy duck or a delicious Peking duck wrap are also given a burst of flavour.
| Brands: | LEE KUM KEE |
|---|---|
| Type of Nutrition: | Vegan, Vegetarian, Gluten-free |
| Storage Information: | Refrigerate after opening |
| Properties: | Gluten-free, No preservatives, No flavour enhancers, No added colours |
| Manufacturer: | LEE KUM KEE (EUROPE) LTD., 3 Harbour Exchange Square, E14 9GE, London, Great Britain, www.de.lkk.com/produkte |
| Importer acting as the EU responsible person.: | Tom Kreyenhop, Industriestraße 40-42, 28876, Oyten, Germany, info@kreyenhop.de, www.kreyenhop-kluge.com/de |
Ingredients
Sugar, Water, Soy Sauce (Water, Soybeans, Salt, Cornstarch), Cornstarch, Salt, Sweet potato powder, Rice vinegar (Water, Rice, Salt), Sesame paste, Dried garlic, Salted chillies (Chillies, Salt), Spices
Nutritional Information
| Nutritional Information | per 100 g |
|---|---|
| Calories | 955 / 228 kJ / kcal |
| Fat | 0,7 g |
| from Saturated fatty acids | 0,1 g |
| Carbohydrates | 53 g |
| from Sugar | 47 g |
| Protein | 1,8 g |
| Salt | 6,4 g |
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