LEE KUM KEE Spicy Garlic Stir-fry Sauce, 80 g
Vegan composition
€ 1,79
(€ 22,38 / kg, Price shown includes 10% VAT. - Excludes delivery costs)
Features & Advantages
- Made from soybeans
- With chilli, pepper & spices
- Without glutamate
Item no.: KK-9355, EAN: 078895144598
Frequently bought together with LEE KUM KEE Hong Kong Style Black Bean Garlic Stir-fry Sauce, 50 g
Description
This aromatic, spicy sauce is made from soybeans and refined with fiery chilli peppers, pepper and delicious spices. It goes perfectly with stir-fried pork, chicken, seafood or vegetable dishes and provides a full-bodied flavour experience - without the addition of glutamate or colourings.
| Brands: | LEE KUM KEE |
|---|---|
| Type of Nutrition: | Vegan, Vegetarian |
| Storage Information: | Use as soon as possible, Store in a cool & dry place |
| Properties: | No added colours |
Ingredients
Water, Fermented soy bean paste (Water, Salt, Soybeans, Wheat flour), Sugar, 12 % Salted chillies (80 % Chillies, Salt), Soy Sauce (Water, Salt, Soybeans, Wheat flour), Tomato paste, Modified starch, Modified Corn Starch, 1 % Dried garlic, Soybean oil, Salt, Spices, Acidifier (Lactic acid (E270)), Flavour enhancer (Disodium Inosinate, Disodium Guanylate)
Nutritional Information
| Nutritional Information | per 100 g |
|---|---|
| Calories | 465 / 111 kJ / kcal |
| Fat | 2,5 g |
| from Saturated fatty acids | 0,4 g |
| Carbohydrates | 18 g |
| from Sugar | 16 g |
| Protein | 2,8 g |
| Salt | 8,4 g |
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