Malpighi Aceto Balsamico Tradizionale di Modena DOP
The coveted seasoning essence
Out of StockNo longer in production.
Description
The youngest vinegar this selection has to offer must be at least 12 years old and requires quality control by the Consorzio. Only when matured for at least 25 years, it may bear the grade Extra Vecchio. Complex aromas and a deep intensity makes this Balsamico a sought after seasoning essence.
| Use: | For Dips, Pestos and Marinades, For Fish and Seafood, For Meat , For Vegetables and Salads, Mediterranean Cuisine, Suitable for Game |
|---|---|
| Origin: | Italy |
| Volume: Oil & Vinegar: | 100 ml |
| May Contain Traces Of: : | O - Sulfur Dioxide and Sulphites |
| Free From: | Flavour Enhancers, Artificial Flavours, Artificial Colours, Preservatives |
| Type of Product: | Balsamic Vinegar |
Additional Information
Ingredients:
cooked grape must
May contain traces of sulphites.
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