Description
For our whole meal spelt, the grains are roughly milled. Spelt grain can be used in cereal, baked in bread and much more.
Note to Allergy Sufferers: This product contains gluten.
| Origin: | Austria |
|---|---|
| May Contain Traces Of: : | A - Gluten |
| Type of Product:: | Grain Products |
Ingredients
Ingredients:
| Calories | 1368 kJ / 323 kcal |
| Fat | 2.9 g |
| hereof: saturated fatty acids | 0.4 g |
| Carbohydrates | 59.6 g |
| of which sugars | 0.7 g |
| Fiber | 8.9g |
| Protein | 14.2 g |
| Salt | 0.0056 g |
Advice for allergy sufferers:
This product contains gluten.
English reviews written for Martinshof Whole Meal Spelt
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