This extraordinary set is beautifully packaged to look like a book. The book contains great tips for making gin and tonics!

The set includes:

• 1 glass of rosebuds
• 1 glass of hibiscus
• 1 glass of sea buckthorn
• Includes recipes on the cover

Rosebuds: these edible flower petals add an elegant flower garnish to your drinks. They also complement gin with a floral, fruity note. Enjoy with slice of cucumber or a twist of lemon.

Hibiscus: hibiscus is used around the world and is often found in herbal teas. Dried hibiscus petals are perfect for gin! The petals add a light acidity and give your drink a beautiful pink colour. Use 1-2 flowers per drink.

Sea buckthorn: sea buckthorn is fruity and sweet with a kick of acidity and a yellow-orange colour. The pretty berries look lovely in your glass and give your drink a balanced acidity.