Quai Sud Green Tea with Peach and Mint

Iced tea: Let 7 to 8 teaspoons per liter seep overnight at room temperature. Then strain and serve cold.
Hot: Place 2 teaspoons into a cup (250 ml) and let it seethe in water for 2 to 3 minutes.

Ingredients:
Green tea from China, 2.7% peach pieces, 2.7% flavouring (vine peach) 0.9% mint, 0.6% flavouring (mint)

May contain traces of nuts, gluten, mustard, sesame seeds, milk, eggs, sulphites, soy.