Rosenfellner Mühle Organic Spelt Vanilla Kipferl Baking Mix

For quick, tasty biscuits

New!

  • Made in Lower Austria
  • Made of 100% Austrian grain
  • € 5,39 (€ 1,80 / 100 g)

Price shown includes 10% VAT. Excludes delivery costs

Dispatch on 05.11.2019 - Limited Edition

Contents: 300 g

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Item no.: RM-410500, Content: 300 g

EAN: 9120012130036

  • Made in Lower Austria
  • Made of 100% Austrian grain

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Description

The packaging is all in German! Please see this website for baking instructions.

Traditional Austrian "Vanillekipferln" should not be missing at Christmas. Rosenfellner has put together an excellent baking mix so you can quickly and easily bake these biscuits. Just add butter, nuts and some cream.

Preparation:

  • Mix the baking mix with 160g melted butter and 70g finely chopped nuts (eg walnuts) to form a dough. If the dough is too dry, add some cream. Wrap the dough in plastic wrap and refrigerate for at least 1 hour.
  • Shape the "kipferl" into crescent shapes and place them on a baking sheet. Bake at 190 ° C (standard) or 170 ° C (convection). Bake on the middle rack for approx. 10 minutes - after baking, toss in icing sugar (powdered sugar) while still hot or let cool and dip the tips in chocolate glaze.
Uses: For Baking
Seal of Approval: EU Organic Symbol
Origins: Austria
Meta Information: Baking Mixes

Ingredients

  • 45% Spelt Flour [1]
  • 39% Wholegrain Spelt Flour [1]
  • Sugar [1]
  • 0,4% Vanilla Powder [1]
  1. From certified organic farming

Nutritional Information

Nutritional Information per 100 g
Energy Content / Calories1482 / 354 kjs / kcals
Fat1 g
  from Saturated Fats0,4 g
Carbohydrates73 g
  from Sugar16 g
Protein11 g
Salt3,6 g

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