Some sea salt and classic ingredients such as parsley, dill, chives, onion, garlic, black pepper and noble sweet paprika characterize the richness of this mixture.

This green spice blend offers a charming herb flavor. Sea salt and black pepper combine harmoniously with the herbal flavor of parsley, dill and chives. Onion, garlic and noble sweet paprika round off this rich spice composition.

The spice-creation has special herbals notes - for steaks, chicken and chops, grilling, roasts, freshly cooked pasta, fish, potatoes, vegetables or seafood. Even salad marinades taste better with this spice mixture!

Recipe:
Beat the butter until fluffy. Add the spice mix (180g spice for 2kg butter) and heat in a small saucepan with 2 tablespoons of water, then stir the mixture into a frothy butter. Pour into butter forms and chill. Enjoy!