Ritonka White, Milk & Dark Chocolate Hot Cocoa Stick

Ritonka's Hot Chocolate Stick is made from a unique combination of milk chocolate and dark chocolate. The balanced flavours of cocoa beans, milk with caramel and elegant packaging characterise this chocolate.

Preparation:

• Warm the milk to about 60 degrees and put your chocolate block on a stick in your cup. In no time, you'll have the best hot chocolate ever! You'll never need to touch powdered cocoa or chemical-ly syrups again.