Traditionally coffee was scented with cardamom in Arab countries. Special coffee pots were designed for the coffee to flow through spice capsules when the coffee was poured so that only the the smallest amounts of spice impacted the flavour of the brew. Coffee is often served with sugar, but health-conscious coffee lovers will appreciate the soothing, naturally sweet notes of this spice blend. Enjoy great flavour without adding sugar to your drinks!

Tips & Preparation:
Add this spice blend in small quantities to freshly brewed coffee and sweeten to taste. You can also add these spices to tiramisu, chocolate mousse, coffee, chocolate parfaits or cakes. The blend is perfect for savoury dishes like curries or rice dishes or any kind of Asian cuisine. It's also wonderful in sweet breads or pancakes!