Spice for Life Whole Cinnamon Flower Buds, 70 g

Cinnamon flower buds are the fruits of the cinnamon tree that are just developing. Their slightly tart, sweet aroma is very similar to that of cinnamon sticks but have a less woody and a more floral, fruity and mild flavour. They are a bit reminiscent of a mixture of cinnamon and cloves. You can use cinnamon blossoms whole, grind them in a mortar, or grind them in a spice mill.

Usage: Cinnamon flower blossoms go well in any dish that you would use cinnamon with. Use them to refine desserts, jams and compotes, baked goods and hot drinks. The cinnamon flower buds also taste great in wild game dishes, hearty stews and rice dishes. Like cinnamon, cinnamon flower buds can also be used in Indian, Arabic or Asian cuisine.