Stay Spiced! Vanilla Sugar, 5% Bourbon Vanilla

This finely ground baking sugar with 5% real Bourbon vanilla gives your cakes, pastries and desserts a wonderfully intense vanilla aroma. Thanks to its fine consistency, the sugar dissolves easily, even in liquids.

Tip: Add a delicious vanilla flavour to sweet dishes such as cakes and cookies. You can also use it sparingly to season savoury dishes such as seafood or poultry and add a fine, delicate aroma.