Stöber Mühle Whole Grain Emmer Flour

A healthy original grain

  • Ideal for sweets and yeast pastries
  • Spicy aroma
  • Gives your baked goods a dark colour
  • € 4,49 € 4,99 -10%(€ 0,45 / 100 g)

Price shown includes 10% VAT. Excludes delivery costs

Only 9 items in stock

Delivery on Monday, 01 February: Order today until 13:30.

Contents: 1 kg

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Item no.: STM-035, Content: 1 Kilogramm

EAN: n/a

  • Ideal for sweets and yeast pastries
  • Spicy aroma
  • Gives your baked goods a dark colour

Our Services at Piccantino Online Shop InternationalOur Services at Piccantino Online Shop International

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Description

Emmer is one of the oldest types of wheat. It is perfect for making yeast breads and baked goods or cakes as it gives them a light, airy texture. You can use up to 10% of the whole grain emmer flavour in your bread doughs, as it gives your bread more flavour and a darker colour.

This type of ancient grain makes incredible baked goods. The flour also has a wonderful flavour. We recommend combining your Emmer flour with other types of Stöber Mühle flours, as the flour is not sticky enough to bake bread with on its own.

Due to the naturally gritty structure of the grain, this type of flour is perfect for making noodles, bread, dumplings, cake, pizza and more!

In Italy the flour is served like Polenta and is combined with cream cheese and fresh herbs. The flour can also be used for making side dishes and can be used in stews, risottos, salads and casseroles or made into patties.

Discounts: At Least 10% Off
Origins: Austria
Meta Information: Flour

Ingredients

  • 100% Emmer whole grain flour [1]
  1. Flour treatment agent - ascorbic acid

Nutritional Information

Nutritional Information per 100 g
Energy Content / Calories1428 / 341 kjs / kcals
Fat2,5 g
  from Saturated Fats0 g
Carbohydrates61 g
  from Sugar1,7 g
Protein14 g
Salt0 g

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