Tartuflanghe White Truffle Powder

An excellent alternative to truffle oil

€ 21,99

(€ 366,50 / kg, Price shown includes 10% VAT. - Excludes delivery costs)

Contents: 60 g

Delivery by Tuesday, 26 September if you order by Monday at 12:30.

In stock

Free shipping to Austria from € 49,90.
More information regarding shipping & delivery

Features & Advantages

  • A spice with an intense truffle flavour
  • Adds something special to a wide variety of dishes

Item no.: IMT-TL16PT060, Content: 60 g, EAN: 8010939410032

Description

Connoisseurs appreciate white truffle flavour in many dishes, including:

  • Carpaccio
  • Pasta and risotto
  • Meat dishes
  • Salads, cheese and eggs

Sprinkle this exclusive flavour over your favourite dishes! The truffle powder is an excellent alternative to fresh truffles or truffle oil. Thanks to the particularly gentle freeze-drying process, the intense aroma of the white truffle is retained in the spice.

Tip: spice up all your snacks with this seasoning! Try it sprinkled over potato chips or fresh popcorn for mix into toasted almonds and / or hazelnuts - just don't roast them in oil!

Use: For Dips, Pestos and Marinades, European Cuisine, For Fish and Seafood, For Meat , For Poultry, For Vegetables and Salads, For Vegetable Dishes, For Potatoes, Mediterranean Cuisine, For Noodles and Pasta, For Rice Dishes, For Sauces, For Soups, For Vegetarian Dishes
Flavour: Tangy
Origin: Italy
Consistency : Ground, Shaker
Type of Product: Single Spices
Ingredients
  • Rice Flour
  • Salt
  • Flavouring
  • Natural Flavouring
  • Olive Seed Powder
  • 0,2% Freeze-Dried White Truffles (Tuber magnatum Pico)
  • Pepper
Nutritional Information
Nutritional Information per 100 g
Energy Content / Calories1059 / 253 kjs / kcals
Fat0,4 g
  from Saturated Fats0 g
Carbohydrates56 g
  from Sugar0,4 g
Protein6,2 g
Salt22 g

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Customer Reviews

1 English review written for Tartuflanghe White Truffle Powder

2 customer reviews in all languages

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3 reviews
1 customer review in English
2 customer reviews in all languages

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