Tastery by Drassnar Pineapple Basil Syrup

This exotic fruit syrup is made with fresh pineapple juice and aromatic basil leaves - a refreshing duo for summery drinks! The manufacturer recommends a mixing ratio of 1:6 with 1 part syrup added to 6 parts water, soda or sparkling mocktails. The recipe is vegan and free from artificial additives.

Recipe tip from Tastery: Pineapple Mocktail - Mix 3 cl syrup with 2 cl fresh lemon juice and tonic water to taste. Serve over ice and enjoy!