Wolfnudeln 100% Spelt Pasta
Health-conscious nutrition
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Description
Spelt is considered easily digestible as compared to wheat - even by people with food allergies and sensitive digestive systems. With spelt pasta, you consciously bring healthy nutrition into the daily life of your family.
The spelt used to make this pasta is sourced exclusively from Austria, mainly from Styria and Burgenland. It is processed into flour in local mills in southern Austrian. Pasta made from spelt includes no eggs and is suitable for a vegan diet.
Brands: | Wolfnudeln |
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Origin: | Austria |
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