Alnatura Organic Egg Substitute, Vegan, 15 g
A fantastic vegan substitute for eggs
€ 0,99
(€ 66,00 / kg, Price shown includes 10% VAT. - Excludes delivery costs)
Features & Advantages
- Refines & binds like an egg
- Ideal for baking & cooking
- Vegan
Item no.: MM-211817, Content: 15 g, EAN: 40045252
Description
If you follow a vegan diet, this vegan egg substitute is a welcome addition to your pantry. It is the perfect replacement for eggs in cakes, pancakes and as a binder. It is made from sweet lupine flour among other things and is neutral in taste. One pack contains the equivalent of 3 eggs.
Preparation: Mix 5 grams (about a teaspoon) with 50 ml water - this corresponds to 1 egg. Proceed as instructed in the recipe.
Note: This product is not suitable for the preparation of egg dishes such as scrambled eggs.
| Brands: | Alnatura |
|---|---|
| Certifications: | EU / non-EU organic label |
| Type of Nutrition: | Vegan, Vegetarian |
| Origin: | Germany |
| Storage Information: | Store at room temperature, Store in a cool, dry place protected from light, Store in a dry place |
| Origin of Raw Material: | Germany |
Ingredients
Nutritional Information
| Nutritional Information | per 100 g |
|---|---|
| Energy Content / Calories | 1361 / 325 kjs / kcals |
| Fat | 8,3 g |
| from Saturated Fats | 1,2 g |
| Carbohydrates | 14 g |
| from Sugar | 6,6 g |
| Protein | 30 g |
| Fibre | 37 g |
| Salt | 0,04 g |
Customer Reviews
0 English reviews written for Alnatura Organic Egg Substitute, Vegan
| 5 stars | | 0 | (0%) |
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| 4 stars | | 1 | (100%) |
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| 1 Stars | | 0 | (0%) |
1 review
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