Bavicchi  Organic Sprouting Durum Wheat Seeds

Use as wheat germ or wheat grass!

  • Mildly sweet taste
  • Provides strength and energy
  • High nutrient and vital substance concentration
  • € 2,16 € 2,39 -10% (€ 2,70 / 100 g)

Price shown includes 13% VAT. Excludes delivery costs

In stock

Delivery on Wednesday, 29 January: Order before Tuesday at 12:30.

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Item no.: BAV-ZCR0103, Content: 80 g

EAN: 8003419018484

  • Mildly sweet taste
  • Provides strength and energy
  • High nutrient and vital substance concentration
80 g: € 2,16 (€ 2,70 / 100 g)
600 g: € 4,64 (€ 0,77 / 100 g)

Our Services at Piccantino Online Shop InternationalOur Services at Piccantino Online Shop International

  • Free delivery to Austria from € 47,90 *
  • Delivery with Post.at Parcel or UPS Express
  • Place your order before Tuesday 12:30 and receive your package in 1 business day (Post.at Parcel, only valid for in-stock products)
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Description

Durum wheat can be used in two different ways. After 2-3 days you can use the seeds as "wheat germ" or after about 14 days, you can use them as a "wheatgrass" for wheatgrass juice.

Instructions:

  • Sprouts are easy to grow at home! They are ready to eat after just a few days. In contrast to the full-grown plant, they have a higher nutritional value and are easier to digest.
  • Soak the seeds for about 10 hours and sort out any seeds you don't think look good. After soaking, rinse the seeds and place them in your sprouter or germination box.
  • Use a germination box with multiple layers and spread the seeds evenly. Water them two or three times a day until they start germinating. The resulting sprouts can be kept in the refrigerator, where they continue to grow for several days. Wash before eating.
Meta Information: Sprouts

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