BioKing Organic Whole Grain Spelt Flour, 1.000 g
Excellent for baking & cooking
€ 3,99
(€ 3,99 / kg, Price shown includes 10% VAT.
Features & Advantages
- Fine nutty taste
- Made from the whole grain
Item no.: XAY-PL-101108, EAN: 9120013234405
Frequently bought together with CAPUTO Wheat Flour Pizzeria Type 00, 1.000 g
Description
Organic Whole Grain Spelt Flour
- Spelt was cultivated by the Celts and ancient Egyptians, making it one of the oldest types of grains used in human history.
- Since spelt has the same baking properties as wheat, spelt flour can be used in many ways for baking and cooking. The whole grain is characterised by its fine nutty taste.
- Try out different cakes, dessert or bread recipes. The spelt flour is also suitable for homemade spaetzle and pasta.
| Brands: | BioKing |
|---|---|
| Certifications: | Organic certified |
| Type of Nutrition: | Vegan, Vegetarian |
| Manufacturer: | Philipp Loicht Organic Food GmbH, Achenfeldweg 8, 6250, Kundl, Austria, office@bioking.at |
Nutritional Information
| Nutritional Information | per 100 g |
|---|---|
| Calories | 1428 / 341 kJ / kcal |
| Fat | 3 g |
| from Saturated fatty acids | 0,4 g |
| Carbohydrates | 60 g |
| from Sugar | 0,8 g |
| Fibre | 8,8 g |
| Protein | 14 g |
| Salt | 0,01 g |
Ingredients
Spelt Whole Grain Flour[1]
- From controlled organic agriculture.
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Customer Reviews
English reviews written for BioKing Organic Whole Grain Spelt Flour
1 customer review in all languages
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| 4 stars | | 0 | (0%) |
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