BioKing Organic Whole Spelt Grains, 1.000 g
Ideal for spelt risotto, spelt stew and spelt salads
€ 3,99
(€ 3,99 / kg, Price shown includes 10% VAT. - Excludes delivery costs)
Features & Advantages
- Valuable grain
- Nutty taste
- Versatile use
Item no.: XAY-PL-101106, EAN: 9120013230674
Frequently bought together with BioKing Organic Corn Semolina, 750 g
Description
Organic Whole Spelt Grains
- Spelt was orignally grown by the Celts and ancient Egyptians, making it one of the oldest types of cultivated grains in human history. Spelt grains are characterised by their fine, nutty taste and have the same baking properties as wheat.
- Origin: Austria
Preparation:
- Soak the grains overnight, cook for about 20 minutes and then let stand for 40 minutes. Drain excess water and prepare according to the recipe you're using.
Note for allergy sufferers:
- Contains gluten.
- May contain traces of nuts, soy and sesame due to production facilities.
| Brands: | BioKing |
|---|---|
| Certifications: | Organic certified |
| Type of Nutrition: | Vegan, Vegetarian |
| May Contain Traces Of: : | F - Soybeans, H - Nuts, N - Sesame Seeds |
| Origin of Raw Material: | Austria |
| Manufacturer: | Philipp Loicht Organic Food GmbH, Achenfeldweg 8, 6250, Kundl, Austria, office@bioking.at |
Nutritional Information
| Nutritional Information | per 100 g |
|---|---|
| Calories | 1377 / 329 kJ / kcal |
| Fat | 1,7 g |
| from Saturated fatty acids | 0,2 g |
| Carbohydrates | 60,3 g |
| from Sugar | 0,7 g |
| Fibre | 10 g |
| Protein | 17 g |
| Salt | 0 g |
Ingredients
Farro[1]
- From controlled organic agriculture.
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Customer Reviews
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