Borrelli
Treasures from the coastal waters of Puglia
Laura Borrelli's guiding principle since founding Borrelli in 2014 has been to provide freshly caught seafood and fish from the Adriatic and Ionian Seas to chefs and gourmets across Europe. Together with her dedicated team, she draws on her father's more than 40 years of experience and is committed to the seafood culinary traditions of Italy.
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- For wonderful antipasti dishes
- With garlic and parsley
- Marinated when freshly caught
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- Nutty flavour
- Fine, roasted note
- Soft consistency
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Borrelli Seafood Salad
200 g- Diverse seafood from the Adriatic
- Marinated with garlic
- Ideal for making antipasti
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Borrelli Octopus
200 g- Nutty, mild flavour
- Processed when freshly caught
- Made with garlic
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- Pleasant spiciness
- Makes for excellent antipasti
- From the coastal waters of Puglia
All prices incl. VAT.
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