Caffarel - Chocolate Culture from Turin
The Caffarel company makes delicious chocolate in Turin, Italy, where they have been perfecting their craft for almost 200 years. The best ingredients like cocoa from Ecuador and Ghana as well as hazelnuts from Piedmont, Italy are used in their goodies. Are you ready for real Italian flavour?
Discover their exquisite chocolate creations such as pralines with Gianduia Nougat, Mandarinello or Limoncello. Which one will you try first?
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- Dark chocolate
- Alcoholic liqueur cream
- Refreshing & gently melting
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- Two types of pralines
- Filled with liqueur cream
- Fine, fruity & creamy
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- Dark chocolate with a liqueur filling
- Melting & creamy
- Finest Turin confectionery
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- 40% hazelnuts from Piedmont
- Without gluten & palm oil
- As a spread, filling & more
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- Gently melting gianduia
- 40% Piedmontese hazelnuts
- Free from gluten & palm oil
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- 5 flavours
- Soft jelly in small bites
- Coated in granulated sugar
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- Dark & light chocolates
- Whole, roasted hazelnuts
- Softly melting and aromatic
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- Whole, roasted hazelnuts
- Particularly creamy & aromatic
- Perfect as a gift
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- Pistachio cream & dark chocolate
- Melting and aromatic
- Fine confectionery from Turin
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- Dark gianduia
- Intense & gently melting
- Piedmontese hazelnuts
All prices incl. VAT.
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