Camino de Anibal Spanish Extra Virgin Olive Oil "Picual"
Great with meat & cheese
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Description
This first-class oil is pressed directly from ripe olives and impresses with the many international awards it has won. The olive oil is pressed within 4 hours after processing the olives. It goes well with meat, mature cheeses or even octopus. The Spanish olive oil stands out with its intense fruity, herbal and spicy notes.
| Brands: | Camino de Anibal |
|---|---|
| Origin: | Spain |
| Origin of Raw Material: | Spain |
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0 English reviews written for Camino de Anibal Spanish Extra Virgin Olive Oil "Picual"
2 customer reviews in all languages
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| 5 stars | | 4 | (100%) |
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| 4 stars | | 0 | (0%) |
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