Sausage & Cheese for Daily Use
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Frierss Carinthian Raw Ham with Garden Herbs
100 g, 600 g- Carefully air dried
- With a fine herbal jacket
- Delicately spicy
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- Smoked with beech wood
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Schafselchkäse Cheese
160 g- Smoked over beechwood
- Delicious sliced cheese
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Wüdian Loin Bacon from Wild Boar
200 g, 300 g- Unmistakable taste experience
- From nature
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- Smoked with beechwood for a unique flavour
- Matured with a juniper berry marinade
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- Cold smoked
- Air dried
- Winner of numerous awards
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- Very good snack cheese
- Perfect for cheese plates
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- Raw milk cheese
- Strong & slightly spicy
- Made from natural whole milk
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- Smoked over beech wood
- Matured for 3 months
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- Suitable for cheese plates and pasta
- Very good snack cheese
- Natural fat content
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- Smoked & slowly matured
- Beautiful cross section
- Hearty and flavourful
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- 2 pieces
- Delicately smoked
- Garlic flavored
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- Organic meat from animal-friendly farming
- Great flavour
- From Styria, Austria
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- Very good snack cheese
- Suitable for cheese plates & Raclette
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- With jalapeno flakes
- Fine sharpness
- Made from the best meat from the Southeast Styrian Woazschwein
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- Selected Styrian organic quality
- From beef and pork
- According to traditional craftsmanship
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Frierss Gailtaler Raw Sausage
1 Kilogramm- Made with beef & pork from Austria
- Carefully smoked over beech wood
- Traditionally seasoned
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- Very good snack cheese
- Suitable for various salads
- With natural fat content
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Vulcano Smoked Bacon
300 g- With white meat
- Unique
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- From natural meat
- Finely smoked
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- Lean sirloin
- Refined with spices
- Delicately smoked
All prices incl. VAT.
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