Classic Ayurveda Organic Ground Ashwagandha
A nutritional supplement
- Traditional Ayurvedic spice powder
- Known as "Indian Ginseng"
- Reduces vatta and kapha
- € 6,99 (€ 13,98 / 100 g)
Price shown includes 10% VAT. Excludes delivery costs
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- Traditional Ayurvedic spice powder
- Known as "Indian Ginseng"
- Reduces vatta and kapha
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Description
The Ashvagandha Root
- In Ayurveda Ashvagandha , known as winter cherry, is one of the most commonly used dietary supplements. Its significance in Ayurveda is comparable to that of ginseng in traditional Chinese health science. Ashvagandha means "the smell of the horse" and in Indian tradition this is attributed to the vitality and strength of a horse.
- The Ashvagandha root reduces vata and kapha.
Recommended use:
- Take 2 teaspoons a day in water, a smoothie or warm milk.
| Uses: | For Beverages |
|---|---|
| Seal of Approval: | Organic Seal of Approval |
| Consistency : | Ground |
| Free from: | Flavour Enhancers, Artificial Flavours, Artificial Colours, Preservatives |
| Meta Information: | Single Spices |
Ingredients
- Ashwagandha, Withania somnifera [1]
- from controlled organic cultivation
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