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Description
Einkorn is one of the oldest grains.
- It is great for making bread and other baked goods.
- Use the flakes or grind into flour for home-made cereals and patties or for binding soups and sauces.
- Origin: Germany
Soaking time: approx. 10 hours
Cooking time: about 20 - 30 minutes
| Brands: | Cosmoveda |
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