Domaines Kilger Hirsch Natur Venison Salami
Flavoured with red wine!
Sold outOur shop no longer sells this product.
Related products
Description
Domaines Kilger's salamis are cold-smoked at temperatures below 20 ° C and are air-dried. The salami matures for about 8 weeks before it is packaged.
- The sausages are made in Eibiswald, Austria.
Info:
- DO NOT eat the sausage casing!!
- Made without flavour enhancers
- Shelf life: 90 days
- Store cool and dark, consume quickly after opening
- GMO-free
| Brands: | Domaines Kilger |
|---|---|
| Certifications: | Non-GMO, Gutes vom Bauernhof |
| Origin: | Austria |
Customer Reviews
English reviews written for Domaines Kilger Hirsch Natur Venison Salami
5,0 out of 5 stars
| 5 stars | | 1 | (100%) |
|---|---|---|---|
| 4 stars | | 0 | (0%) |
| 3 stars | | 0 | (0%) |
| 2 stars | | 0 | (0%) |
| 1 Stars | | 0 | (0%) |
1 review
- No reviews available
Customers also bought
Magazine Articles:
Discover Piccantino :
-
Austria: Free standard delivery from € 49,90
-
Free
returns -
24-hour shipping
More than 11.550 products
