Fiasconaro - Sweet Flavours from a Special Region
Enjoy manna products from Sicily!
Fiasconaro: 19 items
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Fiasconaro Sweet Spread, Pistachio (180 g)
- Ingredients from Sicily
- Easy to spread
- Also suitable for baking
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Fiasconaro Sicilian Style Torrone, Lemon (150 g)
- Soft almond nougat
- Different flavours
- Made with the best Sicilian Ingredients
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Fiasconaro Marmalade, Orange (360 g)
- Only contains fruit & sugar
- Citrus fruits from Sicily
- Authentic flavour
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Fiasconaro Dolce & Gabbana - Crema, Chocolate (200 g)
- Easy to spread
- The finest ingredients
- Exclusive designer glass
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Fiasconaro Honey, Thistle (350 g)
- Made from Sicilian nectar
- From Traditional beekeeping
- Not heat treated
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Fiasconaro Jam, Leonforte Peach PGI (360 g)
- Made with ripe fruit from Sicily
- Authentic flavours
- Made without preservatives
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Fiasconaro Sicilian Pear & Chocolate Spread, 360 g
- Featuring the best fruit
- With cocoa nibs
- Made without preservatives
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Fiasconaro Sicilian Style Torroncini - Gift Packaging, 400 g
- 6 delicious varieties
- A speciality from Sicily
- Great gift
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Fiasconaro Cubaita - Crispy Nut Brittle, 300 g
- A Sicilian speciality
- 3 flavours in one package
- Gluten-free
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Fiasconaro Dolce & Gabbana - Panettone with Sicilian Pistachios, 600 g
- Cake with chocolate glaze
- With pistachio cream in a glass jar
- Includes knife to spread the cream
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Fiasconaro Sicilian Chocolate Spread, 180 g
- Made with Italian chocolate
- Contains at least 70% cocoa
- With hazelnuts
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Fiasconaro Cubaita - Crispy Nut Brittle with Chocolate, 180 g
- 2 crunchy varieties
- With almonds & hazelnuts
- Gluten-free
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Fiasconaro Dolce&Gabbana Panettone with Chocolate, 500 g
- With dark & milk chocolate
- Without raisins & candied orange peel
- Very fluffy and airy
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Fiasconaro Torroncini morbidi D&G, 250 g
- Soft, white nougat
- With almonds & pistachios
- Coated with chocolate
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Fiasconaro Torroncini with Manna, 120 g
- A speciality from the Madonie mountains
- Soft almond nougat
- With sap from the manna ash
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Fiasconaro Traditional Panettone, 500 g
- With raisins & candied orange peel
- Marsala wine, liqueur & fruity orange paste
- Wonderful as a gift
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Fiasconaro Dolce & Gabbana - Panettone with Sicilian Wine, 1.000 g
- 1 kg Christmas speciality
- With orange peel, lemon peel & raisins
- 30 ml Terre Siciliane PGI
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Fiasconaro Panettone with Candied Chestnuts & Chocolate, 1.000 g
- Festive & extraordinary
- With gianduja & chestnuts
- Fluffy & raisin-free
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Fiasconaro Dolce & Gabbana - Panettone with Sicilian Almonds, 1.000 g
- With raisins & fortified wine
- Almond glaze & granulated sugar
- Exclusive designer box
The Madonie mountain range in Sicily offers breathtaking nature, a rich history and many unique flavours from food that grows around this region. Local farmers understand the art of extracting the legendary manna from the bark of the manna ash (plant genus Fraxinus). This tree sap is valued as a sugar substitute and also has a very special flavour.
Manna is used to sweeten Fiasconaro's delicacies. In addition to making manna specialities, the family business also makes jams, honey, sweet spreads and several flavours of torrone. Only the best, natural ingredients are processed in a traditional, gentle way to make these products. You can taste the love for the region and the products with every bite.
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