Finest Food Age Timut Pepper

For an electrifying tingling sensation on the tongue

Out of StockOur shop no longer sells this product.

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This extraordinary pepper is botanically not related to black pepper, but belongs to the citrus plant family and features delightful citrus notes and a lovely citrus fragrance. Freshly ground, the pepper reveals its true flavour and spiciness. On the tongue, it is very tingly and has a slightly numbing effect - due to the chemical compound Sanshool contained in the Szechuan pepper. The pepper also has a significant influence on how other flavours are perceived. This creates a uniquely sensual pleasure experience.

Use with:

  • Curry, pickles, marinades for chicken, green vegetables, fish, seafood, boiled potatoes, chocolate, fruits, desserts

Outstanding products, fair prices for farmers and reliable quality for customers - these values are very important to Finest Food Age.

Use: For Fish and Seafood, For Poultry, For Vegetable Dishes, For Potatoes, For Sweets and Desserts
Flavour: Fruity and Spicy
Origin: Nepal
Type of Product: Pepper

Customer Reviews

English reviews written for Finest Food Age Timut Pepper

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4,5 out of 5 stars
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2 reviews

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