Frierss Stone Pine Smoked Salami, 1,50 kg
Seasoned with a special spice blend
€ 40,99
(€ 27,33 / kg, Price shown includes 10% VAT.
Features & Advantages
- Matured for 10 weeks
- A speciality from Carinthia
- Fine stone pine aroma
Item no.: FRI-135, EAN: n/a
Frequently bought together with Frierss Sasaka - Original Carinthian Bacon Jam, 150 g
Description
Frierss stone pine smoked salami is made with the best regionally-sourced pork and bacon seasoned with a proprietary blend of spices. It is smoked over stone pine wood sourced from the Carinthian Nockberg mountains and then matured for a full ten weeks. A very special delicacy from Carinthia!
| Brands: | Frierss |
|---|---|
| Origin: | Austria |
| General Information : | The stated weight may vary |
| Manufacturer: | Rudolf FRIERSS & Söhne Fleisch- und Wurstspezialitäten GesmbH, Gewerbezeile 4, 9500 , Villach, Austria, www.frierss.at |
Ingredients
Nutritional Information
| Nutritional Information | per 100 g |
|---|---|
| Calories | 1746 / 417 kJ / kcal |
| Fat | 35 g |
| from Saturated fatty acids | 14 g |
| Carbohydrates | 1,5 g |
| from Sugar | 1,3 g |
| Protein | 24 g |
| Salt | 4 g |
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