Asian Spice Blends
Asian Cuisine: 1 - 30 of 93 items
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Arche Naturküche Organic Thai Curry Paste, 50 g
- Fruity-spicy
- With ginger, lemongrass & pineapple juice
- Great combination with coconut milk
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Sonnentor Organic Umami Seasoning, 60 g
- Add a savoury finishing touch
- Porcini mushrooms, parsnips & more
- Vegan, contains no yeast or garlic
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Arche Naturküche Organic Mugi Miso, 300 g
- Barley & soy Paste
- Savoury & aromatic
- Fermented & pasteurised
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Stay Spiced! TingTing - Asian Grill Spice, 75 g
- Exotic & spicy
- Also great for stir-fried dishes
- For meat, fish and vegetables
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Sempio Gochujang Chili Paste, Spicy, 500 g
- Vegan
- With red chillies
- For stir-fries, marinades, and as a dip
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Ankerkraut Umami Ahead!, 210 g
- For all hearty dishes
- Perfect as final seasoning
- Balanced mix of flavours
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Ehrenwort ORGANIC Umami Universal Spice, 50 g
- Intense & aromatic
- With celery root & lovage
- Versatile & economical
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Sempio Doenjang Soybean Paste for Cooking & Seasoning, 460 g
- Rich in umami
- More intense flavour than miso
- No preservatives
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ConFusion Korean BBQ, 50 g
- Perfect for chicken wings, spare ribs & pulled pork
- Mixed & bottled by hand
- Free from additives
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Arche Naturküche Organic Horseradish Paste - Wasabi, 50 g
- Spicy dip
- Ingredient for sushi
- Practical tube
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Sonnentor Mrs. Wong's Organic Rice Spice Mix, Package, 40 g
- Adds a nice flavour to rice
- Oriental sweet spice
- Harmonic blend
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Sempio Ssamjang Soybean Dipping Paste, 250 g
- Delicious with fresh vegetables
- Spicy, sweet & savoury
- Also delicious as salsa
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Stay Spiced! Pineapple Curry, 70 g
- Mild-fruity universal genius
- Perfect with white meat
- Ideal for marinades, sauces & dips
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Herbaria Colours of Jaipur Spice Blend, Package, 80g
- For fine Indian food
- Goes well with fish, meat & vegetables
- Created by top chef Konrad Geiger
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LEE KUM KEE Satay Soup Base, 75 g
- Subtle spiciness
- With peanuts & spices
- Without preservatives
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Stay Spiced! Delikatess - Burma Curry, 70 g
- For poultry and meat dishes
- Delicious in soups and vegetable dishes
- A harmonious blend
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Arche Naturküche Organic Shiro Miso, 300 g
- Made from rice & soybeans
- Sweet and salty aroma
- Ideal for soups & sauces
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Arche Naturküche Organic Genmai Miso, 300 g
- Seasoning paste made from soy & rice
- All-rounder for Asian dishes
- Matured for 18 months
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Scelta Inside Bomba! Mystic Bangkok Asian Seasoning Paste , 150 g
- Based on tomato paste
- With chilli, garlic, ginger & much more
- Great for curries & marinades
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LEE KUM KEE Umami Mushroom Soup Base, 60 g
- Great for soups & stews
- Intense mushroom flavour
- Vegan recipe
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Sempio Miso Soup Paste, Dark, 500 g
- Mild flavour
- Made with the Japanese method
- Ideal for soups
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