Special Spice Blends
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- A spice with an intense truffle flavour
- Adds something special to a wide variety of dishes
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- Without glutamate and flavour enhancers
- Versatile
- Ideal for the creative kitchen
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- Ideal for risotto and braised dishes
- For pasta & salad
- With chestnuts & almond mushrooms
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- With bourbon vanilla
- Perfect for sweets & desserts
- Great with wild game, duck, goose & lamb
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- For wonderfully fragrant bread
- Harmonic herb and spice combination
- Ground
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- Perfect for prawns
- Slightly spicy
- Crushed spices
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- Fruity & intense
- Goes well with many dishes
- Nice with desserts
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- With decorative rose petals
- Ideal for Asian dishes
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- Flavoured sugar
- Aromatic and sweet
- With cinnamon and cloves
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- For fine Indian food
- Goes well with fish, meat & vegetables
- Created by top chef Konrad Geiger
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- Great as a topping
- Fruity, nutty, piquant
- For Japanese cuisine
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- Excellent with beef
- For dips and sauces
- Best for BBQ
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- Salt free
- Exotic aroma
- Ideal for vegetarian cuisine
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- Ideal for ground beef
- With capers & anchovies
- A refined special blend of spices
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- Aromatic diversity
- Wonderfully harmonious
- A very versatile spice
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- For meat, rice and couscous dishes
- 100% organic
- Vegan
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- Original Spanish mix
- With paprika, turmeric, tomato and chilli
- Without glutamate
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- Traditional production
- Mild, fruity sharpness
- For fried meat
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- Conveniently packaged
- A classic for soups and sauces
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- Intense & aromatic
- With celery root & lovage
- Versatile & economical
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- Spicy & fruity
- Perfect for stews, rice & poultry
- Finely ground
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- Spicy hot
- South African spice blend
- For hot & cold sauce
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- Versatile barbecue seasoning
- With paprika & jalapeno chilli
- For all types of meat
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- For herbal butter & sauces
- Perfect with pork
- Crushed herbs
All prices incl. VAT.
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