Hofladen Hirschmann Colorful Fruit Wine Jelly

Clear, earthy, fruity

This item is no longer being offered by the manufacturer
  • Made with Styrian wine
  • With horseradish and berries
  • Ideal with white meat

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Hofladen Hirschmann Knecht Ruprecht Jam
Hofladen Hirschmann Isabella Grape Jam
Hofladen Hirschmann Dandelion Syrup


As the name suggests, this jelly is made with Styrian wine (cider). Horseradish and berries float around In the sweet-sour jelly, which is well matched to white meat.

Origins: Austria
Meta Information: Chutney


Cider, sugar, wine vinegar 6%, gelling agent: pectin, horseradish, berries, laurel

Made from 75g fruit / 100g
Total sugar content: 38g / 100g

Included allergens: sulfur and sulfites