Curry
Curry is actually not a single spice but a ground spice mixture. Curries can contain up to 20 different ground spices. The redder the color of the curry, the higher the proportion of chili powder it contains.
The main ingredients in curries are:
- Ginger
- Cardamom
- Cumin
- Pepper
- Coriander
- Fenugreek seeds
Other ingredients such as cloves, cinnamon, mace, cayenne and paprika are commonly added as additional spices. Coconut milk powder, lemon grass or curry leaves are also often found in curry blends.
Products with Curry
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Sonnentor Organic Sweet Curry - Ground
35 g, 45 g- Mild aromatic flavour
- For delicious curries
- Traditional mixture
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- Refined Poultry & Meat Dishes
- Elegant & slightly sharp
- Mild & exotic touch
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- Very mild variety
- Exotic taste
- Healthy Spices
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- Classic Indian spices
- With turmeric & coriander
- Savory flavor
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Herbaria Good Old Mild Curry
25 g, 80 g- For meat dishes & currywurst
- Spiciness: 3 of 10
- With cayenne pepper and curry leaves
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Cosmoveda Organic Vegetable Curry Masala
25 g, 80 g, 250 g- 25 g
- 80 g
- 250 g
-
- Ideal for Ayurvedic dishes
- Organic
- Salt-free
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- Unique citrus aroma
- Dynamic spiciness
- Perfect with curry, fish, fruit & more
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KOTÁNYI Curry Blend
45 g- In the mill
- For poultry & rice
- Spicy flavor
